[TAO's Ultimate Course] Triple main course of carefully selected Wagyu beef + seafood + charcoal grilled lamb, 120 minutes [all-you-can-drink] course 7,000 yen

7000 yen(Tax included)

11items
2persons-

All-you-can-drink available: 120 minutes all-you-can-drink (last order 10 minutes before closing)

This luxurious course includes a variety of dishes, including charcoal-grilled Wagyu beef cooked over TAO's signature charcoal fire, charcoal-grilled lamb chops, kettle-grilled shellfish made with fresh seafood, and salt-grilled giant red shrimp!

Course menu

◆ 3 appetizers

◆ 3 kinds of sashimi

◆TAO's Caesar Salad

◆ Manager's Special Japanese Bruschetta

◆ Sawara grilled with miso sauce

◆ Shellfish kettle-roasted

◆Grilled red shrimp with salt

◆ Charbroiled Wagyu beef

◆ Charbroiled Lamb Chops

◆Seafood rice

◆ Dessert

All-you-can-drink menu

·beer
・The Malt's Draft/All Free
·Highball
· Horn ball high angle / Horn corner / Angle high ginger
・ Japanese gin
・ Sui Jin Soda
·sour
・Kodawari Sakaba Lemon Sour/Refreshing Tomato Sour/Lime Sour/Grapefruit Sour/Calpis Sour
·Cocktail
・Cassis Soda/Cassis Orange/Cassis Oolong/Gin and Tonic/Gin Buck/Peach Soda/Fuzzy Navel/Peach Oolong/Peach Milk/Green Banana Soda/Green Banana Buck/Green Banana Milk
· Shochu
・Osumi (wheat)/Nikaido/Osumi (potato)/Kuro Kirishima/Zanpa
·Fruit wine
· Minami Takashi plum wine from Kishu
·wine
· Glass wine (red · white)
·Non-alcoholic
・Cassis soda/Cassis orange/Cassis milk/Peach soda/Fuzzy navel/Peach milk
·Soft drink
・Oolong tea/tonic water/ginger ale/cola/orange juice/Calpis

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 22:00 the day before your visit

Confirm availability / make reservation for this course

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2024/10/31 update